On the Apple Dumpling Recipe I have to cut it down by half because there is just the two of us and well it makes 16 small dumplings and we /I will just sit and eat them till you know, they are all gone. So I make half and that is still alot, but somehow we/I manage.
I do want to try it with peaches instead of apples yummy
This is the cut down version but you really need to go to http://the%20pioneerwoman.com/ to take a look at all of the recipes.
Apple Dumplings
1 Granny Smith Apple
1 can of crescent rolls ( the 8 in a roll)
1 stick of butter
3/4 cup of sugar
1/2 teaspoon of vanilla
cinnamon
about 1/2 cup of mountain Dew
Peel and core your apple and cut into eight slices- wrap each slice in one of the crescent rolls- put them in a small buttered dish( don't want them all scattered out)combine the butter (melted) and sugar and vanilla and pour over the dumplins -then - pour the mountain dew around the edges of the pan and sprinkle all over with cinnamon
Bake at 350 for 40 minutes
have some vanilla Ice Cream on hand and you are goin to be in heaven
P.S. I did try it with peaches and they are just as good
P.S.S. one peach equals 4 dumplings vs one apple equals 8 dumplings
No comments:
Post a Comment